No one who’s stuck at an airport expects to get a gourmet meal during their time there. Nonetheless, there should be at least some tiny standards that should be honored — as in, if you pay for a ham-and-egg sandwich, the ham and egg used inside the sandwich should be at least close to the diameter of the bread. However this was apparently too much for one vendor at the Edinburgh Airport to handle, as it recently served what can only be described as the most disappointing sandwich in the history of the world.
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