By now we all know that fried foods are not usually the best choice when it comes to healthy eating, but just how bad could they be? A new study aimed to answer that question, and it comes with some serious warnings about specific fried foods.
The study followed over 100,000 individuals — all postmenopausal women — from as early as 1993 through early 2017. The researchers surveyed the women who answered questions about their diets and the scientists kept tabs on their mortality rates. What they found was that fried chicken and fish were the foods most the foods most closely linked to early death.
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Fried chicken could put you in an early grave, study finds originally appeared on BGR.com on Sat, 26 Jan 2019 at 14:07:01 EDT. Please see our terms for use of feeds.
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