Summer grilling is a ton of fun… provided that you have some clue about what you’re doing. Sadly, many Americans I’ve met are just content to pour lighter fluid on charcoal and pile it up in a scorching-hot fireball that will incinerate any meat it comes into contact with. This was why when I read Serious Eats’ list of grilling mistakes to avoid, I was happy to see that I already adhere to most of them. If you don’t, however, here are some grilling mistakes that I’ve found you really should avoid at all costs.
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